These Lips Don't Lie - Honduras
It's that time of the year where we have the pleasure of presenting you our standout offering from Honduras!
These Lips Don't Lie is a lip smacking, full bodied, sweet coffee that will have you refilling your cup before you're halfway through your current one. With notes of dried cherry, pineapple and dark chocolate, this coffee is a warming comfort amidst the change in seasons.
This coffee hails from Herly Urquia's farm, Finca Caviflor in the Montecillos region of Honduras. This 20 hectare farm has 18 hectares planted in coffee, while the rest is planted with oranges, bananas, and Strawberries. This farm is known for its abundance of wild birds; specifically a very high population of hummingbirds. It is common occurrence to see them around all the coffee and other fruits.
Aroma/Flavour - Dried Cherry, Pineapple and Chocolate
Roast level - Medium
Acidity - Boozy
Sweetness - Chocolate, fuit and nut
Mouthfeel - Full bodied
Aftertaste - Clean & Lasting
Process/Finish - Natural
Fermentation - Wild/Ambient
Origin - Honduras
Region - Marcala, Montecillos
Coop/Farm(er) - Herly Urquia
Varietal(s) - Red Catuai & IHCAFE 90
Altitude - 1595 MASL
We recommend use with: This coffee can be enjoyed with any brew method.
Shipping info: Same day dispatch for orders placed before 2pm Mon-Fri. (Subject to availability). Boxes are paperboard with the coffee contained in our biodegradable and recyclable bags.
Brew Recipes:
This coffee is really flexible. Extract a little shorter and less for a big pop of cherry and pineapple or lean into a longer extraction for more cooked fruit and chocolate feels. Will work on espresso after 3 weeks.